Creamy Chicken Noodle Soup

Name: Creamy Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 servings
Ingredients: 2 cups cooked chicken, shredded; 1 cup egg noodles; 1 cup carrots, diced; 1 cup celery, diced; 1 cup onion, diced; 4 cups chicken broth; 1 cup heavy cream; 2 tablespoons olive oil; Salt and pepper to taste; 1 teaspoon dried thyme

Highlighted under: Classic Comfort Recipe Ideas

Creamy Chicken Noodle Soup is the ultimate comfort food that warms your soul. This rich and creamy soup is packed with tender chicken, hearty noodles, and vegetables, making it a perfect meal for any day.

Created by

Emily

Last updated on 2025-12-09T23:12:20.207Z

This Creamy Chicken Noodle Soup recipe is a family favorite that has been passed down through generations. It's perfect for chilly days and sure to bring everyone to the table.

        Why You'll Love This Recipe
        Rich, creamy texture that comforts the soul
Packed with tender chicken and fresh vegetables
Perfect for meal prep or a cozy family dinner

      

A Classic Comfort Dish

Creamy Chicken Noodle Soup has long been a favorite in many households, often passed down through generations. Its rich and velvety texture provides a sense of warmth that is comforting, especially during cold weather. This soup not only fills your belly but also nourishes your soul, making it an ideal dish for family gatherings or quiet evenings at home.

The combination of tender chicken, hearty noodles, and vibrant vegetables creates a delightful medley of flavors and textures. Each spoonful is a harmonious blend that brings forth memories of home-cooked meals and family traditions. Whether you're feeling under the weather or simply in need of some nostalgia, this soup is sure to lift your spirits.

Versatile and Adaptable

One of the best things about Creamy Chicken Noodle Soup is its versatility. You can easily modify the recipe to suit your taste or dietary preferences. For instance, if you're looking for a lighter option, consider using low-fat milk instead of heavy cream. You can also swap out the egg noodles for whole grain or gluten-free alternatives without sacrificing flavor.

Additionally, feel free to experiment with different vegetables. Spinach, peas, or even corn can add a unique twist to this classic recipe. This adaptability makes it a fantastic option for meal prep, allowing you to create variations throughout the week while keeping the essence of the dish intact.

Perfect for Any Occasion

Creamy Chicken Noodle Soup is not just a meal; it’s an experience that can be enjoyed on various occasions. Whether it’s a chilly winter evening, a casual family dinner, or a comforting bowl when you're feeling a bit under the weather, this soup is the answer. Its rich flavors and filling ingredients make it a go-to recipe for busy weeknights and special gatherings alike.

Moreover, this soup freezes exceptionally well, making it an excellent choice for meal prep. You can easily batch-cook and store portions for future use. Just reheat, and you have a delicious homemade meal ready to serve in minutes, ensuring that comfort food is always just a spoonful away.

Ingredients

Main Ingredients

2 cups cooked chicken, shredded
1 cup egg noodles
1 cup carrots, diced
1 cup celery, diced
1 cup onion, diced
4 cups chicken broth
1 cup heavy cream
2 tablespoons olive oil
Salt and pepper to taste
1 teaspoon dried thyme

Gather all your ingredients before you start cooking for a smoother process.

Cooking Instructions

Sauté the Vegetables

In a large pot, heat the olive oil over medium heat. Add the diced onion, carrots, and celery. Sauté for about 5 minutes until the vegetables are tender.

Add Broth and Noodles

Pour in the chicken broth and bring to a boil. Add the egg noodles and cook according to package instructions, usually about 8-10 minutes.

Stir in Chicken and Cream

Once the noodles are cooked, stir in the shredded chicken, heavy cream, dried thyme, salt, and pepper. Allow to simmer for an additional 5 minutes until heated through.

Serve hot, garnished with fresh herbs if desired.

Serving Suggestions

To elevate your Creamy Chicken Noodle Soup experience, consider pairing it with some freshly baked bread or a crisp side salad. Crusty baguettes or buttery dinner rolls complement the richness of the soup beautifully. A green salad dressed with a light vinaigrette can provide a refreshing contrast to the creamy texture, making your meal well-rounded and satisfying.

You can also top your soup with fresh herbs like parsley or thyme for an added burst of flavor. A sprinkle of freshly cracked black pepper or a dash of hot sauce can enhance the taste and add a little kick. These simple additions can transform your bowl of soup into a gourmet experience.

Storing and Reheating

If you have leftovers, store your Creamy Chicken Noodle Soup in an airtight container in the refrigerator for up to three days. Be sure to let the soup cool to room temperature before sealing it. This will help maintain its creamy texture and prevent any condensation from forming inside the container, which can dilute the flavors.

When you're ready to enjoy your soup again, reheat it gently on the stove over low heat, stirring occasionally. If the soup has thickened in the refrigerator, you can add a splash of chicken broth or water to reach your desired consistency. Avoid boiling, as this can cause the cream to separate, affecting both the texture and flavor.

Health Benefits

Creamy Chicken Noodle Soup is not just delicious; it also offers several health benefits. Chicken is an excellent source of lean protein, essential for muscle repair and overall health. The vegetables in the soup add a myriad of vitamins, minerals, and antioxidants, contributing to a well-balanced diet.

Moreover, the warm broth can be soothing for the throat and may help alleviate cold symptoms. The combination of nutrients and warmth makes this soup a wonderful choice for anyone feeling under the weather, providing comfort and nourishment that can aid in recovery.

Questions About Recipes

→ Can I use leftover turkey instead of chicken?

Absolutely! Leftover turkey works perfectly in this recipe.

→ How can I make this soup healthier?

You can use low-fat cream or substitute half of the cream with milk for a lighter version.

→ Can I freeze this soup?

Yes, this soup freezes well. Just make sure to store it in an airtight container.

→ What can I use instead of egg noodles?

You can substitute with whole wheat noodles or gluten-free noodles if desired.